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Organic Labeling and Marketing Information

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A B C D E F G H I J K L M
N O P Q R S T U V W X Y Z

Description

Publication Year: 2008
Type: Federal resource, Fact Sheet
Language: English
Website: http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELDEV3004446&acct=nopgeninfo

This fact sheet explains the standards for labeling and marketing food products that are certified USDA organic.

Availability

This publication is available only on the Internet.

To view this document on-line you must have the Adobe Acrobat Reader. To download and install a free copy of the Adobe Acrobat Reader, please visit the Adobe Web Site.

Source

U.S. Department of Agriculture
1400 Independence Ave., S.W.
Washington DC 20250

Phone: 202-720-2791
Toll-free Phone: (800) 256-7072 TTY

Is this your organization's publication? Contact us if your information has changed.

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