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President's Food Safety Working Group
Mission Statement
The Working Group, chaired by the Secretary of Health and Human Services and the Secretary of Agriculture, is recommending a new, public health-focused approach to food safety based on three core principles: 1.prioritizing prevention; 2.strengthening surveillance and enforcement; and 3.improving response and recovery.
Contact Information
President's Food Safety Working Group
Website: http://www.foodsafetyworkinggroup.gov/
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A federal government website managed by the Office on Women's Health in the Office of the Assistant Secretary for Health at the U.S. Department of Health and Human Services.200 Independence Avenue, S.W. • Washington, DC 20201
202-690-7650 • Monday through Friday, 9 a.m. to 5 p.m. EST (closed on federal holidays).
womenshealth.gov
A federal government website managed by the Office on Women's Health in the Office of the Assistant Secretary for Health at the U.S. Department of Health and Human Services.
200 Independence Avenue, S.W. • Washington, DC 20201